
Ingredients
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1 oz Blossom Blush Gin
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½ oz Blueberry Liqueur
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3 oz chilled champagne or sparkling wine
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Lemon twist (for garnish)
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Fresh blueberries (for garnish)
Instructions
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Combine the gin and blueberry liqueur in a cocktail shaker filled with ice.
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Shake well until the mixture is chilled.
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Strain the mixture into a champagne flute.
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Top with chilled champagne or sparkling wine.
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Garnish with a lemon twist or a few fresh blueberries.
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Enjoy your refreshing Blueberry French 75!
Special thanks to Josh Middleton for the recipe!

