What's in the Barrels?
Interested in what spirits we're working on? See what's currently aging at the distillery!
What's in the Barrels?
| Barrel | Fill Date | Fill Proof | Gallons | Contents | Barrel Profile | Est. Bottles | Est. Bottling |
|---|---|---|---|---|---|---|---|
| 26-0008 Adopted by: |
June 2026 | 125 | 5 | Bourbon | New American Oak, Char 3, The Barrel Mill (MN) | 30 | 2028+ |
| 26-0007 | June 2026 | 125 | 53 | Bourbon | New American Oak, Char 3, Gangutia (Spain) | 315 | 2028+ |
| 26-0006 Adopted by: |
April 2026 | 108 | 5 | American Single Malt | New American Oak, Char 3, The Barrel Mill (MN) | 30 | 2028+ |
| 26-0005 | April 2026 | 108 | 53 | American Single Malt | New Amburana, Toasted, Dornas Havana (Brazil) | 315 | 2026+ |
| 26-0004 | February 2026 | 125 | 53 | Amber Rum | New Amburana, Toasted, Dornas Havana (Brazil) | 315 | 2026+ |
| 26-0003 Adopted by: |
January 2026 | 125 | 5 | Bourbon | New American Oak, Char 3, The Barrel Mill (MN) | 30 | 2028+ |
| 26-0002 Adopted by: |
January 2026 | 125 | 5 | Bourbon | New American Oak, Char 3, The Barrel Mill (MN) | 30 | 2028+ |
| 26-0001 Adopted by: Grandpa D |
January 2026 | 125 | 5 | Liquid Wisdom — Small Batch Bourbon | New American Oak, Char 3, The Barrel Mill (MN) | 30 | 2028 |
| 25-0010 | November 2025 | 125 | 53 | Bourbon | New American Oak, Char 3, Gangutia (Spain) | 315 | 2028+ |
| 25-0009 | September 2025 | 126 | 59 | American Single Malt | Used French Oak, Toasted, x-Pinot Noir, TW | Boswell (France) | 330 | 2028+ |
| 25-0008 | June 2025 | 120 | 53 | American Single Malt | New American Oak, Char 3, Gangutia (Spain) | 315 | 2027+ |
| 25-0007 | June 2025 | 120 | 53 | American Single Malt | New American Oak, Char 3, Gangutia (Spain) | 315 | 2027+ |
| 25-0003 | March 2025 | 120 | 53 | American Single Malt | New American Oak, Char 3, Gangutia (Spain) | 315 | 2027+ |
| 25-0002 | February 2025 | 108 | 53 | Rye | New American Oak, Char 3, Huberto Domecq (Spain) | 315 | 2027+ |
| 24-0014 | November 2024 | - | 60 | Ruby Port | Used Hungarian Oak, Toasted, Kádár Hungary (Budapest) C.G Di Arie Winery (Sierra Foothills - Touriga Nacional variety) | - | - |
| 24-0013 | October 2024 | 116 | 53 | Bourbon | New American Oak, Char 3, Huberto Domecq (Spain) | 315 | 2026+ |
| 24-0012 | October 2024 | 116 | 53 | Bourbon | New American Oak, Char 3, Huberto Domecq (Spain) | 315 | 2026+ |
| 24-0011 | November 2024 | 110 | 59 | Double Barrel Añejo | Used French Oak, Toasted, x-Pinot Noir, TW | Boswell (France) | 315 | 2026+ |
| 24-0008 | August 2024 | 125 | 53 | Rye | New American Oak, Char 3, Huberto Domecq (Spain) | 315 | 2026+ |
| 24-0007 | July 2024 | 110 | 53 | Bourbon | New American Oak, Char 3, Huberto Domecq (Spain) | 315 | 2026+ |
| 24-0006 | May 2024 | 111 | 53 | American Single Malt | New American Oak, Char 3, Huberto Domecq (Spain) | 315 | 2026+ |
| 24-0005 | April 2024 | 100 | 53 | Bourbon | New American Oak, Char 3, Huberto Domecq (Spain) | 315 | 2026+ |
| 24-0004 | April 2024 | 100 | 53 | Bourbon | New American Oak, Char 3, Huberto Domecq (Spain) | 315 | 2026+ |
| 24-0003 | March 2024 | 108 | 53 | Bourbon | New American Oak, Char 3, Kelvin Cooperage (KY) | 315 | 2026+ |
| 24-0002 | March 2024 | 108 | 53 | Bourbon | New American Oak, Char 3, Kelvin Cooperage (KY) | 315 | 2026+ |
| 24-0001 | February 2024 | 124 | 53 | Rye | New American Oak, Char 3, Kelvin Cooperage (KY) | 315 | 2026+ |
| 23-0042 | December 2023 | 125 | 53 | Bourbon | New American Oak, Char 3, Kelvin Cooperage (KY) | 315 | 2026+ |
| 23-0040 | September 2023 | 125 | 53 | Old Tom Gin / Genevieve | Used American Oak, Char 3, x-Bourbon (Heaven Hill, KY) | 315 | 2026+ |
| 23-0028 to 39 | August 2023 | 115 | 59 | Kentucky Bourbon | Used French Oak, Toasted, x-Pinot Noir, François Frères (France) | 4,400 | - |
| 23-0016,17,18,19 | September 2023 | 120 | 53 | Scallywag Spiced Rum | Used American Oak, Char 4, x-Bourbon (Green River, KY), Speyside Bourbon Cooperage (OH) | 800 | - |
| 23-0004 | June 2023 | 125 | 53 | Neutral Grain Spirit | Used American Oak, Char 3, x-Bourbon (Heaven Hill, KY) | - | - |
